Straits Research released its highly anticipated report, “Enameled Cookware Market Size & Outlook, 2026-2034”. According to the study, the global enameled cookware market size is valued at USD 1.95 billion in 2025 and is projected to expand to USD 3.62 billion by 2034, registering a compound annual growth rate (CAGR) of 6.98%.
The growth of the enameled cookware market is primarily driven by increasing consumer awareness of safe, non-toxic, and durable cooking materials. As concerns over PFAS coatings and heavy metal contamination intensify, enameled cookware, especially PFAS-free and lead-free formulations, has emerged as a preferred choice among health-conscious consumers. The material’s non-reactive surface, aesthetic appeal, and suitability for diverse cooking methods such as roasting, braising, and baking further strengthen its adoption across both residential and professional kitchens. For instance, in April 2025, Le Creuset launched its 100th-anniversary “Flamme Dorée” collection, reaffirming the category’s premium positioning through design innovation and heritage branding.
However, high production costs and the heavyweight of cast-iron cookware limit accessibility for some consumer segments, particularly in price-sensitive markets. Long replacement cycles also constrain repeat sales volume. Despite these challenges, opportunities abound in the development of lightweight enameled steel lines and verified PFAS-free certifications that enhance consumer trust. Moreover, the growing popularity of online retail and social commerce platforms enables brands to reach wider audiences through limited editions, colour launches, and collaborations. These trends collectively signal a steady evolution toward safer, more versatile, and lifestyle-driven enameled cookware offerings.