The global Biostimulants market size was valued at USD 2.62 billion in 2024 and is projected to grow from USD 2.81 billion in 2025 to reach USD 4.86 billion by 2033, exhibiting a CAGR of 7.1% during the forecast period (2025–2033). Market growth is being fueled by the rising adoption of sustainable and organic farming methods, the push to improve crop productivity and quality, and heightened awareness of the ecological effects of synthetic fertilizers.
Biostimulants are substances or microorganisms that enhance the natural processes to improve plant growth. Biostimulants work in different ways but are widely used to boost nutrient uptake, improve stress tolerance, and stimulate plant development. Unlike fertilizers, which provide nutrients directly, Biostimulants do not generally include nutrients. Instead, they help plants make better use of existing resources.
There are bio-stimulants for all types of crops and crop growth stages. Some are crop-specific or designed for application at a specific crop stage, while others are more versatile and will provide a boost whenever they are applied. This makes them a valuable tool for growers looking to improve sustainability.
Biostimulants are widely used in barley production to enhance growth, stress tolerance, and yield. They are useful in improving the nitrogen use efficiency, stimulating root growth, and helping plants recover from stress.
The UK is one of the most prominent countries for barley production. According to the U.S. Department of Agriculture (USDA), barley production has increased from 6,963 kilotons in 2023/24 to 7,091 kilotons in 2024/25 and is estimated to increase by 34 kilotons in 2025-26.The increase in the production of barley will further drive the demand for biostimulants in the country.
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Source- U.S. Department of Agriculture
The governments of various countries are taking initiatives to expand organic farming. For instance, India's government focused on expanding organic and natural farming through the National Mission on Natural Farming (NMNF), aiming to include one crore farmers and establish 10,000 Bio-InputResource Centres. This is alongside the existing Paramparagat Krishi Vikas Yojana (PKVY), which promotes organic farming clusters and brands. Biostimulants are widely used in organic farming to enhance plant growth and improve nutrient and water uptake
Several companies like Valagro, BASF,UPL, and Acadian Plant Health are developing tailored bio-stimulants for specific crops and crop physiology points by using advanced technologies such as proprietary extraction and fermentation processes to create products that enhance nutrient uptake, improve stress tolerance, and boost crop yield.
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Biostimulants are widely used in agricultural production for various food grains like soybean, corn, barley, and various fruits to enhance growth, stress tolerance, and yield. They are useful in improving the nitrogen use efficiency, stimulating root growth, and helping plants recover from stress.
In an agricultural economy like India, with high agricultural output, the demand for bio-stimulants is prominent. In 2025, India achieved a major advancement in agriculture production, with the food grain production estimated at 353.95 million tons, which is higher by 21.66 million tons than the food grain output in 2023–2024, a 6.5% rise.
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Source- Government of India
The governments of the countries are imposing stringent rules and regulations on the bio-stimulants market. For Instance, the Indian Government has taken a step towards ensuring the quality and safety of bio-stimulants used in agriculture. A new amendment, the Fertiliser (Inorganic, Organic or Mixed) (Control) (Third) Amendment Order, 2024, establishes a stricter regulatory framework for these emerging agricultural products.
Stringent regulations for biostimulants have recently been implemented in India through amendments to the Fertilizer Control Order (FCO), establishing a three-step registration process and requiring detailed scientific data on efficacy and safety for products to be approved under Schedule VI.
Biostimulants play a major role in promoting organic farming by enhancing plant growth naturally. As the world is shifting towards organic farming, farmers are adopting the natural-based solutions.
For Instance, the Government of France has announced a USD 104.80 aid package for organic farming. The aid is available for farms committed to organic farming and undergoing conversion to organic practices.The initiative taken by the Government of France will boost the demand for Biostimulants in the future.
Asia Pacific is anticipated to hold a prominent share of the global Biostimulants market, owing to the high per-acre agricultural production rate as compared to other regions. Another key factor driving the growth of the Biostimulants market in East Asia is the decrease in natural soil fertility due to environmental amendments, which has compelled agricultural professionals to infuse Biostimulants in crop production by themselves.
The region is the largest and fastest-growing Biostimulants market, driven by the increase in the agriculture sector in developing countries like India, Japan, and South Korea. China is the top producer of Biostimulants in the region, followed by India.
China has also hosted the 4th Biopesticides, Biostimulants, and Novel Fertilizers International Summit (BioEx 2023) in Hangzhou, China.
The growth of the bio-stimulants market in North America has been driven by the strong initiatives to support organic farming and enhanced product vitality through innovative production technologies. Factors such as the toxicity of agrochemicals increase the need for environmentally friendly and innovative production methods. Moreover, the advent of agricultural modernization has turned the market’s attention towards bio-stimulants. The positive growth rate of the market is induced by the discovery and development of natural active ingredients.
The prominent players include Taminco Corp. (Brazil), Isagro S.p.A (Italy), Valagro S.p.A (Italy), Koppert NV (Netherlands), and Biostadt India Ltd. (India). These companies have adopted the strategies of mergers & acquisitions, partnerships, and collaborations to strengthen and sustain their positions in the North American Biostimulants market.
The non-microbial type of product dominated the market in 2024. Non-microbial Biostimulants are often preferred over microbial ones due to their greater stability, predictable effects, longer shelf life, and easier storage and handling, leading to more consistent and reliable results.
While microbial Biostimulants rely on living organisms with variable efficacy and sensitivity to environmental conditions, non-microbial options offer predictable chemical responses, making them more cost-effective.
Seaweed Extraction is a more dominant active ingredient in the bio-stimulants market as it contains a broad spectrum of natural compounds, including growth hormones, amino acids, and polysaccharides, that promote plant growth and stress tolerance. The increase in global demand for organic and sustainable agriculture increases the adoption of seaweed extraction as an eco-friendly alternative.
Foliar application is dominant in the bio-stimulants market due to its rapid, targeted action for nutrient deficiencies and stress mitigation, and high efficiency in delivering nutrients directly to leaves for quick uptake. This method provides timely, preventive, and curative treatments that are particularly effective in high-value crops where visual quality.
Row crops dominate the Biostimulants market as they are grown over vast areas for the essential foods and fibers, requiring Biostimulants to increase productivity, enhance stress tolerance, and improve nutrient uptake. The growing demand for higher yields, driven by global food security needs, makes row crops a major focus for bio-stimulant development, with products like seaweed extracts showing effectiveness for these crops.

The global Biostimulants market is moderately consolidated, with a few players, including Gowan Group, Bayer AG, BASF SE, Sygenta AG, Novozymes A/S, and UPL India are trying to increase their market share by undertaking strategic initiatives, including mergers, acquisitions, new product development, and partnerships. The “Others” category includes regional manufacturers and niche players who cater to local markets or specific industries. While the market leans toward consolidation, the presence of numerous smaller producers creates opportunities for competition and innovation, particularly in sustainable ammonia production techniques.
A Major Emerging player in the Biostimulants market
Peptech Biosciences Ltd. is a member of PMFAI and CHEMEXCIL Organisation that is focused on Manufacturing, exporting, and supplying a wide array of bio-solutions for crops & soils, including various Agro Nutrients, EDTA/ amino acid chelated minerals, bio-stimulants, silicon fertilizers, bio-pesticides/ bio-insecticides, bio-fungicides/ bio-bactericides, and bio-nematicide.
As one of the leading biotechnology-based companies, the company has spent more than 13 years of period in the microbiological segment, which it has integrated with its latest fermentation technology.
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The global bio-stimulants market is highly competitive as more people are switching towards sustainability. Biostimulants have the remarkable ability to improve the plant's natural defence mechanisms, making it more resistant to pests and diseases. Biostimulants are more effective as compared to other pesticides as they can enhance their effectiveness, reducing the reliance on chemical inputs and minimizing environmental impacts. This not only provides a more sustainable approach to crop protection but also reduces the risk of pesticide resistance, which has become a significant concern in modern agriculture.
Companies are switching to Biostimulants because of increasing consumer demand for natural and eco-friendly products, growing awareness of the negative impacts of synthetic chemicals, regulatory pressure to reduce chemical inputs, and the unique ability of Biostimulants to enhance crop resilience to climate-related stresses like drought and heat.
| Report Metric | Details |
|---|---|
| Market Size in 2024 | USD 2.62 Billion |
| Market Size in 2025 | USD 2.81 Billion |
| Market Size in 2033 | USD 4.86 Billion |
| CAGR | 7.1% (2025-2033) |
| Base Year for Estimation | 2024 |
| Historical Data | 2021-2023 |
| Forecast Period | 2025-2033 |
| Report Coverage | Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends |
| Segments Covered | By Source, By Active Ingredients, By Application, By Crop, By Region. |
| Geographies Covered | North America, Europe, APAC, Middle East and Africa, LATAM, |
| Countries Covered | U.S., Canada, U.K., Germany, France, Spain, Italy, Russia, Nordic, Benelux, China, Korea, Japan, India, Australia, Taiwan, South East Asia, UAE, Turkey, Saudi Arabia, South Africa, Egypt, Nigeria, Brazil, Mexico, Argentina, Chile, Colombia, |
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Dhanashri Bhapakar is a Senior Research Associate with 3+ years of experience in the Biotechnology sector. She focuses on tracking innovation trends, R&D breakthroughs, and market opportunities within biopharmaceuticals and life sciences. Dhanashri’s deep industry knowledge enables her to provide precise, data-backed insights that help companies innovate and compete effectively in global biotech markets.
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