Mannitol Market Size & Outlook, 2026-2034

Mannitol Market Overview

The global mannitol market size was valued at USD 462.13 million in 2025 and is estimated to reach USD 734.71 million by 2034, growing at a CAGR of 5.41% during the forecast period (2026–2034). The market is driven by rising pharmaceutical demand for excipients in tablets and injectables, increasing preference for low-calorie sweeteners in food and beverages, and expanding applications in confectionery, nutraceuticals, and medical industries worldwide.

Key Market Trends & Insights

• Asia-Pacific held the largest market share, over 60% of the global market.
• North America is the fastest-growing region, with a CAGR of 6.34%.
• By Form, the granules segmentis expected to witness the fastest CAGR of 5.97%. 
• By Applications, the food additives segment held the highest market share of over 50%.
• China’s mannitol market was valued at USD 142.79 millionin 2024 and reached USD 150.19 million in 2025.

China’s Market Revenue Forecast (2023 – 2034)

Source: Straits Research

Market Size & Forecast

• 2025 Market Size: USD 462.13 million
• 2034 Projected Market Size: USD 734.71 million
• CAGR (2026-2034): 41%
• Asia-Pacific: Largest market
• North America: Fastest-growing region

Mannitol is a naturally occurring sugar alcohol widely used as a low-calorie sweetener, humectant, and texturizing agent. It finds applications in pharmaceuticals as an excipient and osmotic diuretic, in food and confectionery for sugar-free products, and in cosmetics for moisture retention. Its stability, non-hygroscopic nature, and low glycemic index make it suitable for medical formulations, diabetic-friendly foods, and functional products, while ongoing research explores novel uses in nutraceuticals and biomedical applications.

The market is driven by innovations in medical and industrial applications, including advanced drug formulations and diagnostic solutions. Opportunities arise from the development of high-purity mannitol for specialized uses in pharmaceuticals and healthcare. Moreover, industrial demand for mannitol in coatings, adhesives, and chemical processes continues to grow. Manufacturers are also exploring cost-efficient production methods and bio-based sources, enhancing scalability and sustainability, thereby creating potential for market expansion.

Latest Market Trends

Increasing demand for low-calorie sweeteners in food and beverages

The market is experiencing significant growth due to the rising demand for low-calorie and sugar-free sweeteners in food and beverages. Consumers are increasingly adopting healthier diets, driven by concerns over obesity, diabetes, and other lifestyle-related health issues, prompting manufacturers to incorporate alternative sweeteners like mannitol.

Moreover, mannitol’s functional benefits, such as its non-cariogenic nature and suitability for diabetic-friendly products, further enhance its appeal. Its applications in confectionery, baked goods, and beverages are expanding, supported by innovations in product formulations that cater to health-conscious consumers.

Rising adoption in confectionery products and sugar-free chewing gums

Mannitol is gaining traction as a preferred ingredient in confectionery products and sugar-free chewing gums, owing to its low-calorie profile and non-cariogenic properties. Manufacturers are increasingly leveraging its sweetness and functional benefits to create healthier alternatives without compromising taste, appealing to health-conscious consumers worldwide.

The growing consumer preference for sugar-free and diabetic-friendly products is driving mannitol adoption across the confectionery sector. Its versatility in chocolates, candies, and gums allows brands to innovate while meeting regulatory standards for reduced sugar content. This trend is expected to accelerate mannitol’s market growth.

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Market Driver

Expansion of the pharmaceutical industry

The market is witnessing significant growth, largely driven by the rapid expansion of the pharmaceutical industry. With increasing demand for stable and patient-friendly drug formulations, pharmaceutical companies are prioritizing high-quality excipients that ensure consistent performance and safety. Mannitol has become a preferred choice for oral, injectable, and lyophilized formulations, particularly for sensitive APIs.

• In October 2025, at CPHI Frankfurt, Roquette unveiled its newly formed Health & Pharma Solutions business, integrating IFF Pharma Solutions and Qualicaps. Under the banner “United for Better Health,” the company highlighted PEARLITOL® mannitol as a key excipient for stabilizing sensitive APIs, emphasizing its non-hygroscopic properties to reduce nitrosamine risks and enhance formulation reliability.

This strategic focus on advanced excipients reflects the broader trend of pharmaceutical innovation, fueling steady demand for mannitol across global markets.

Market Restraint

High production cost compared to other sugar alcohols

The growth of the mannitol market faces challenges due to its relatively high production cost compared to other sugar alcohols like sorbitol and xylitol. Manufacturing processes for mannitol, including extraction and crystallization, are more complex and energy-intensive, which raises the overall cost for producers. This price factor can limit its adoption, particularly in cost-sensitive markets and price-competitive segments of the food and beverage industry. As a result, some manufacturers may prefer alternative sugar alcohols, slowing the pace of mannitol penetration despite its health and functional benefits.

Market Opportunity

Development of plant-based and clean-label mannitol products

The market is witnessing new growth avenues, driven by increasing consumer demand for plant-based and clean-label products. Manufacturers are focusing on sustainable production methods and natural alternatives to meet regulatory pressures and the rising preference for eco-friendly formulations. Plant-derived mannitol not only aligns with clean-label trends but also provides a safer, non-GMO alternative for food, pharmaceutical, and cosmetic applications.

• In February 2025, Roquette inaugurated its first Roquette Beauté Expertise Center in Shanghai, emphasizing its commitment to plant-based innovation. Equipped with an advanced application lab and sensory analysis capabilities, the center acts as a hub for collaboration and co-creation in China’s cosmetics sector, supporting the development of high-performance, sustainable, and effective plant-based formulations.

Such initiatives highlight the market’s potential to expand mannitol use in natural, eco-conscious formulations worldwide.

Regional Analysis

The Asia-Pacific mannitol market is dominating, accounting for over 60% of the market share. This leadership is driven by the high demand from the pharmaceutical, food, and confectionery industries, coupled with large-scale production facilities and cost-efficient manufacturing processes. Increasing health awareness and the growing need for sugar substitutes in functional foods are further supporting market expansion. Moreover, investments in R&D, innovative extraction technologies, and local government incentives are enabling manufacturers to scale production and meet regional and international demand effectively.

• China’s mannitol market is dominant with extensive production and export capacity. Key players such as Roquette China, Shandong Luba, and Shandong Dong-E-E-Jiao are focusing on expanding their production capabilities, enhancing product purity, and developing cost-effective mannitol grades for pharmaceutical and F&B applications.
• India’s mannitol market is dominant with growing production for pharmaceutical and confectionery applications. Leading companies, including Jubilant Life Sciences and Aarti Industries, are investing in process optimization, high-purity product lines, and R&D for sugar-free and low-calorie food products.

North America: Significantly Growing Region

North America’s mannitol market is the fastest growing, with a CAGR of 6.34%, driven by increasing adoption in pharmaceuticals, functional foods, and nutraceuticals. Rising consumer preference for low-calorie and sugar-free products, coupled with technological advancements in production, is enhancing market penetration. Companies are expanding production capabilities, investing in R&D for high-purity mannitol, and collaborating with global suppliers. Moreover, government regulations promoting quality standards and safety, along with increasing healthcare expenditure, are supporting market growth across various applications, making North America a key emerging hub.

• The United States mannitol market is expanding, led by firms like Roquette America and Cargill Inc., focusing on high-purity mannitol for pharmaceuticals and sugar-free food applications. Companies are investing in advanced manufacturing processes, increasing production efficiency, and launching innovative formulations.
• Canada’s mannitol market is growing steadily, with companies such as Archer Daniels Midland (ADM) and Ingredion Canada enhancing production capabilities and product quality. Efforts are focused on high-purity mannitol for pharmaceutical excipients, sugar-free foods, and functional nutrition applications.

European Market Trends

Europe’s mannitol market is witnessing steady growth, supported by increasing demand from the pharmaceutical, confectionery, and functional food sectors. Rising health awareness and sugar-free product adoption are driving the use of mannitol as a low-calorie sweetener and pharmaceutical excipient. Manufacturers are investing in advanced production technologies, such as crystallization and purification techniques, to enhance product quality and yield. Strong regulatory frameworks, research initiatives, and cross-border collaborations are facilitating innovation, while established players focus on sustainable sourcing and clean-label products to meet evolving consumer preferences across the region.

• The UK’s mannitol market is growing steadily, driven by companies such as Kerry Group and Tate & Lyle PLC, focusing on high-purity mannitol for pharmaceuticals, dietary supplements, and sugar-free foods. Investments in modern manufacturing processes and product innovation are enabling efficient production, enhanced bioavailability, and expanded market reach.

Latin America Market Trends

The Latin American mannitol market is gradually expanding due to rising healthcare expenditure, increasing adoption of sugar-free and functional foods, and growth in pharmaceutical applications. Investments in R&D, collaborations with international suppliers, and government initiatives supporting health-oriented products are accelerating market growth. As per Straits Research, the market is particularly gaining traction in functional nutrition, low-calorie confectionery, and pharmaceutical excipients, with emerging markets such as Brazil and Mexico leading the adoption of mannitol-based solutions across the region.

• Brazil’s mannitol marketis growing steadily, with companies like Ingredion Brazil and Roquette Brasil focusing on high-purity mannitol production for food, beverage, and pharmaceutical applications. Efforts include modernizing manufacturing facilities, enhancing product quality, and collaborating with international suppliers to develop sugar-free and low-calorie formulations.

The Middle East and Africa Market Trends

The MEA mannitol market is growing steadily, driven by the rising adoption of low-calorie and sugar-free products, pharmaceutical applications, and functional foods. Technological advancements in purification, crystallization, and product stabilization are enhancing quality and production efficiency. Government support, health awareness initiatives, and collaborations between local and international manufacturers are accelerating market penetration. Emerging markets in the region, particularly the UAE and South Africa, are investing in modern production infrastructure and R&D, enabling access to high-purity mannitol for pharmaceuticals, confectionery, and health-focused food products.

• The UAE’s mannitol market is expanding with companies like Al Dahra and Gulf Ingredients focusing on high-purity mannitol for pharmaceutical excipients and sugar-free food applications. Investments in advanced production processes, collaborations with global suppliers, and adherence to regional regulatory standards are facilitating innovation and market growth.

Form Insights

Powdered mannitol dominates the market with over 60% share due to its versatility, solubility, and ease of use across food, pharmaceutical, and industrial applications. Its fine consistency allows for uniform mixing in formulations, enhancing processing efficiency. Moreover, manufacturers prefer the powder form for its stability and adaptability in both large-scale production and specialty applications, making it the preferred choice in sectors requiring consistent quality and precise dosing.

Granular mannitol is the fastest-growing segment, expanding at a CAGR of 5.97%, driven by its growing use in confectionery, pharmaceutical tablets, and controlled-release products. The granular form offers ease of handling, improved flowability, and reduced dust during manufacturing, enhancing production efficiency. The rising demand for convenient processing solutions and functional food applications is encouraging manufacturers to adopt granular mannitol, particularly in regions that focus on high-quality ingredient formats.

Applications Insights

Food additive applications dominate the mannitol market, accounting for over 50% of the segment, due to its role as a low-calorie sweetener, bulking agent, and texturizer. Widely used in sugar-free candies, chocolates, bakery products, and chewing gums, mannitol enhances flavor and extends shelf life. Manufacturers leverage its stability, non-hygroscopic nature, and clean taste to meet consumer demand for healthier alternatives, making it a critical ingredient in functional and reduced-calorie food products.

The surfactant segment is growing rapidly with a CAGR of 6.15%, as mannitol derivatives are increasingly used in detergents, personal care, and cosmetic formulations. Its ability to act as a foaming agent and stabilizer enhances product performance while supporting eco-friendly formulations. Rising consumer awareness of sustainable and multifunctional ingredients is driving adoption, and manufacturers are exploring innovative mannitol-based surfactant solutions to improve efficiency, performance, and environmental sustainability.

Source: Straits Research

Company Market Share

Many leading mannitol‑makers are investing in high‑purity crystallization and spray‑drying technologies to serve the pharmaceutical sector, especially for orally disintegrating tablets and injectable grade mannitol. They’re also expanding production capacity globally, particularly in Asia-Pacific, to meet growing demand from low‑calorie food and nutraceutical markets. At the same time, R&D teams are developing greener, more energy‑efficient routes (like enzymatic or hybrid processes), and exploring co‑processed blends for better functional performance.

Roquette Frères

Roquette Frères was established in 1933 in Lestrem, France, as a family-owned company focused on starch extraction. Over the decades, it has expanded globally, becoming a leader in plant-based ingredients for food, nutrition, and pharmaceutical industries. The company emphasizes innovation, sustainability, and clean-label solutions, developing products like polyols, proteins, and fibers to meet modern health and wellness demands while maintaining environmentally responsible manufacturing practices.

List of key players in Mannitol Market

1. Roquette Frères
2. Cargill, Incorporated
3. Ingredion Incorporated
4. SPI Pharma, Inc.
5. Merck KGaA (EMD Millipore)
6. ZuChem, Inc.
7. Qingdao Bright Moon Seaweed Group Co., Ltd.
8. Rongde Seaweed Co., Ltd.
9. Singsino Group Ltd.
10. Hebei Huaxu Pharmaceutical Co., Ltd.
11. Moga International Ltd.
12. Spectrum Chemical Mfg. Corp.
13. Pfanstiehl, Inc.
14. LyondellBasell Industries N.V.
15. ADM (Archer Daniels Midland Company)
16. Tereos S.A.
17. Hubei Yihua Chemical Industry Co., Ltd.
18. Shijiazhuang Huabang Pharmaceutical Co., Ltd.
19. Zhejiang Huakang Pharmaceutical Co., Ltd.
20. Taj Pharmaceuticals Ltd.

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Recent Development

• May 2025 - Roquette has completed its acquisition of IFF Pharma Solutions. This move significantly strengthens Roquette’s pharmaceutical business by integrating IFF’s expertise in drug‑delivery excipients, aligning with its long-term strategy to lead in high‑growth pharma markets.
• July 2025 - BulkGLP introduced a mannitol‑free, high‑purity version of Retatrutide designed for research labs, clinics, and verified resellers. The new formulation is over 98 % pure with no excipients, aimed at improving consistency and precision in studies of obesity and metabolic health.