Home Food & Beverages United States Citrus Powder Market Size, Share & Forecast to 2033

United States Citrus Powder Market Size & Outlook, 2025-2033

United States Citrus Powder Market Size, Share & Trends Analysis Report By Source (Orange, Mandarin, Lime, Lemon, Grapefruit, Bergamot), By End-User (Food And Beverages, Personal Care and Beauty Products, Dietary Supplements, Juices), By Nature (Organic, Conventional), By Drying Method (Freeze-Dried, Drum Dried, Spray Dried, Air-Dried), By Distribution Channel (B2B, B2C) and Forecasts, 2025-2033

Report Code: SRFB33399DR
Last Updated : Jun, 2023
Pages : 100
Author : Anantika Sharma
Format : PDF, Excel

United States Citrus Powder Market Size

The United States Citrus Powder market size was valued at USD 601.20 million in 2024 and is projected to grow from USD 650.38 million in 2025 to reach USD 1,219.95 million by 2033, growing at a CAGR of 8.18% during the forecast period (2025-2033).

The citric powder is a salt from citrus fruits such as oranges, lemons, limes, and grapefruits. Citric fruits may be dried using various techniques such as freeze-drying, drum drying, spray drying, and air drying. It has a strong sour or acidic flavor when used to season cuisine. The orange powder has a high concentration of antioxidants and bioflavonoids, which enable skin cells to change faster, regulate skin tone, and protect skin from free radicals. It is found in various personal care and cosmetics since it benefits your health.

Highlights

  • Orange dominates the market by source.
  • Personal and beauty products dominate the market by end-user.
  • The conventional segment dominates the market by nature.
  • Spray drying dominates the market by drying method.
  • B2B dominates the market by distribution channel.

 

United States Citrus Powder Market Size

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Market Dynamics

The United States Citrus Powder Market Drivers

The Popularity of Natural Products

Customers in the United States are increasingly favoring natural and healthy food items. Citrus powder, made from citrus fruits, is regarded as a healthy and adaptable ingredient that gives various food and beverage items taste, fragrance, and nutritional value citrus powder is in demand in creating natural and healthful snacks. The citrus powder is a flavoring ingredient in several American snack producers' products. Citrus powder, for instance, is used to give fruit snacks, granola bars, and trail mixes a tart and energizing flavor. As a result, producers may provide customers with healthier snack alternatives with a natural citrus flavor.

The United States Citrus Powder Market Restraints

Seasonal Availability

When fresh citrus fruits are scarce, citrus powder makers may have problems sourcing enough raw materials. Production prices, lead times, and product supply may rise. Citrus powder flavor and quality can also be affected by citrus fruit season. According to the U.S. Department of Agriculture (USDA), the U.S. citrus fruit season runs from November to April, depending on the kind and region. Thus, the citrus powder is only made from fresh fruits during these months. Outside harvest season, citrus fruits may be scarce, limiting citrus powder production.

The United States Citrus Powder Market Opportunities

Growing Food and Beverage Industry

In the United States, the beverage sector makes substantial use of citrus powder. It is added to various beverages to improve flavor, fragrance, and nutritional content. Lemonade, limeade, and citrus-infused water are the most often consumed citrus-flavored beverages. Citrus powder is used in many beverage businesses' products now that they have realized how popular citrus flavors are. For instance, Coca-Cola unveiled a series of sparkling waters with natural fruit flavors, one of which has citrus powder. The need for healthy beverage alternatives with natural tastes is rising, and this product meets that demand.

 


Regional Analysis

The market in the United States is expanding rapidly due to various causes. One reason is the growing demand for natural ingredients in the food and beverage industries. Furthermore, the popularity of citrus tastes in various applications, such as drinks, bakery items, confectionaries, and sauces, propels market expansion. A poll found that 54% of U.S. consumers had cooked more meals at home since the epidemic began. As a result, there is a growing interest in flavor-enhancing substances such as citrus powders to enrich home-cooked foods. Citrus powders, for example, are available in the product catalog of well-known brands such as McCormick & Company. Lemon pepper, lime seasoning, and orange zest are among their citrus seasoning combinations. These items allow users to add citrus flavor to their recipes without using fresh fruits.

 


Segmental Analysis

The United States citrus powder market is segmented based on source, end-user, nature, and drying method distribution channel.

The market is further segmented by source into Orange, Mandarin, Lime, Lemon, Grapefruit, and Bergamot.

Orange dominated the market and is expected to register a CAGR of 8.21 % over the forecast period.

The market is further segmented by end-user into Food and Beverage (Bakery, Alcoholic, Seasoning, Dairy Products, Ready to Eat Meals, Ice cream, confectionary), Personal care and Beauty products (Soaps, Body scrubs, Sanitization, Cleaning Agents, Makeup remover), Dietary supplements, juices.

The personal care and Beauty products segment dominates the market and is expected to grow at a CAGR of 8.15% during the forecast period.

Soaps dominate the market among personal and beauty products and are expected to grow at a CAGR of 8.27% during the forecast period.

The market is further segmented by nature into organic and conventional.

The conventional segment dominates the market and is expected to grow at a CAGR of 8.12% during the forecast period.

The market is further segmented by drying method into Spray Dried, Freeze Dried, Drum Dried, Air Dried.

Spray drying dominates the market and is expected to grow at a CAGR of 8.23% during the forecast period.

The market is further segmented by distribution channel into B2B, B2C (modern Trade, Medical stores, specialty stores, online channels, convenience stores)

The B2B segment dominates the market and is expected to grow at a CAGR of 8.21% during the forecast period.


List of key players in United States Citrus Powder Market

  1. Bluegrass Ingredients Inc
  2. Mount Rose Herb
  3. Momar Inc.
  4. Van Drunen Farms
  5. Penta Manufacturing Company

 

United States Citrus Powder Market Share of Key Players

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Recent Developments

  • In 2021– Bluegrass Ingredients, Inc.®, a leading R&D-based specialty food ingredients supplier, received a Silver rating from EcoVadis, the leading provider of globally trusted business sustainability ratings, placing the wholesale, bulk ingredients supplier in the top 25% of evaluated businesses.

Report Scope

Report Metric Details
Market Size in 2024 USD 601.20 Million
Market Size in 2025 USD 650.38 Million
Market Size in 2033 USD 1,219.95 Million
CAGR 8.18% (2025-2033)
Base Year for Estimation 2024
Historical Data2021-2023
Forecast Period2025-2033
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends
Segments Covered By Source, By End-User, By Nature, By Drying Method, By Distribution Channel, By Region.

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United States Citrus Powder Market Segmentations

By Source (2021-2033)

  • Orange
  • Mandarin
  • Lime
  • Lemon
  • Grapefruit
  • Bergamot

By End-User (2021-2033)

  • Food And Beverages
  • Personal Care and Beauty Products
  • Dietary Supplements
  • Juices

By Nature (2021-2033)

  • Organic
  • Conventional

By Drying Method (2021-2033)

  • Freeze-Dried
  • Drum Dried
  • Spray Dried
  • Air-Dried

By Distribution Channel (2021-2033)

  • B2B
  • B2C

Frequently Asked Questions (FAQs)

How big is the United States Citrus Powder market?
The United States Citrus Powder market size was valued at USD 601.20 million in 2024 and is projected to grow from USD 650.38 million in 2025 to reach USD 1,219.95 million by 2033, growing at a CAGR of 8.18% during the forecast period (2025-2033).
Key verticals adopting the market include: Bluegrass Ingredients Inc, Mount Rose Herb, Momar Inc., Van Drunen Farms, Penta Manufacturing Company.
The popularity of natural products are the key drivers for the growth of the market.
Growing food and beverage industry is one of the key trends in the market.

Anantika Sharma
Research Practice Lead

Anantika Sharma is a research practice lead with 7+ years of experience in the food & beverage and consumer products sectors. She specializes in analyzing market trends, consumer behavior, and product innovation strategies. Anantika's leadership in research ensures actionable insights that enable brands to thrive in competitive markets. Her expertise bridges data analytics with strategic foresight, empowering stakeholders to make informed, growth-oriented decisions.

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