In the last few years, the demand for starter feed has been witnessing a significant surge on account of rising demand for meat and poultry products to cater to the growing population. The demand for Atlantic salmon is largely affected by environmental factors, social parameters (e.g. stocking density and hierarchical structures), genetic factors, and nutrition. Salmon, when cultured in freshwater hatcheries under controlled temperature and well-balanced diet, reach the smolt stage (50–80 g) within one year. In line with this, many players in the market have introduced specific starter feed to cater to the nutrient needs required.
Impact of COVID-19
The COVID-19 outbreak has severely impacted the global economy, causing disruption in the supply chain. Governments have imposed lockdown to control the growing prevalence of the pandemic. The prominent players are focusing on changing their business strategies to dodge the COVID-19 impact. In this unprecedented time, the leading players are taking initiatives to maintain a stable feed supply. They are engaging in various partnerships to strive in the market and retain the customers.
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Key Highlights
Key Players
Recent Development
Starter Feed Market: Segmentation
By Type
By Form
By Livestock
By Regions
" Crucial Insights The Report Provides:"
* Known and Unknown Adjacencies Influencing the Growth of Market
* Explorable Revenue Sources
* Customer Behaviour Analysis
* Target Partners
* Customized Geographical Data Based on Customers as well as Competitors
* Analysis of Market Size and CAGR between the Forecast Periods