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Commercial Refrigeration Equipment Market

Commercial Refrigeration Equipment Market Size, Share & Trends Analysis Report By Product (Transportation Refrigeration Equipment, Refrigerators and Freezers, Beverage Refrigeration, Display Showcases, Ice Merchandisers and Ice Vending Equipment), Refrigerant Type (Fluorocarbons, Hydrocarbons, Inorganics), By System Type (Self-contained, Remotely Operated), By Capacity (Less than 50 cu. Ft, 50 to 100 cu. Ft, More than 100 cu. Ft), By Application (Food Service, Food and Beverage Retail, Food and Beverage Distribution, Food and Beverage Production, Hotels & Restaurants, Supermarkets & Hypermarkets, Convenience Stores, Bakeries) and By Region(North America, Europe, APAC, Middle East and Africa, LATAM) Forecasts, 2022-2030

Report Code: SRTE2133DR
Last Updated : June 30, 2023
Author : Straits Research
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Table Of Content

  1. Executive Summary
    1. Research Objectives
    2. Limitations & Assumptions
    3. Market Scope & Segmentation
    4. Currency & Pricing Considered
    1. Emerging Regions / Countries
    2. Emerging Companies
    3. Emerging Applications / End Use
    1. Drivers
    2. Market Warning Factors
    3. Latest Macro Economic Indicators
    4. Geopolitical Impact
    5. Technology Factors
    1. Porters Five Forces Analysis
    2. Value Chain Analysis
    1. North America
    2. Europe
    3. APAC
    4. Middle East and Africa
    5. LATAM
  2. ESG Trends
    1. Global Commercial Refrigeration Equipment Market Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    1. Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    7. U.S.
      1. By Product
        1. Introduction
          1. Product By Value
        2. Transportation Refrigeration Equipment
          1. By Value
        3. Refrigerators and Freezers
          1. By Value
        4. Beverage Refrigeration
          1. By Value
        5. Display Showcases
          1. By Value
        6. Ice Merchandisers and Ice Vending Equipment
          1. By Value
      2. Refrigerant Type
        1. Introduction
          1. Refrigerant Type By Value
        2. Fluorocarbons
          1. By Value
        3. Hydrocarbons
          1. By Value
        4. Inorganics
          1. By Value
      3. By System Type
        1. Introduction
          1. System Type By Value
        2. Self-contained
          1. By Value
        3. Remotely Operated
          1. By Value
      4. By Capacity
        1. Introduction
          1. Capacity By Value
        2. Less than 50 cu. Ft
          1. By Value
        3. 50 to 100 cu. Ft
          1. By Value
        4. More than 100 cu. Ft
          1. By Value
      5. By Application
        1. Introduction
          1. Application By Value
        2. Food Service
          1. By Value
        3. Food and Beverage Retail
          1. By Value
        4. Food and Beverage Distribution
          1. By Value
        5. Food and Beverage Production
          1. By Value
        6. Hotels & Restaurants
          1. By Value
        7. Supermarkets & Hypermarkets
          1. By Value
        8. Convenience Stores
          1. By Value
        9. Bakeries
          1. By Value
    8. Canada
    1. Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    7. U.K.
      1. By Product
        1. Introduction
          1. Product By Value
        2. Transportation Refrigeration Equipment
          1. By Value
        3. Refrigerators and Freezers
          1. By Value
        4. Beverage Refrigeration
          1. By Value
        5. Display Showcases
          1. By Value
        6. Ice Merchandisers and Ice Vending Equipment
          1. By Value
      2. Refrigerant Type
        1. Introduction
          1. Refrigerant Type By Value
        2. Fluorocarbons
          1. By Value
        3. Hydrocarbons
          1. By Value
        4. Inorganics
          1. By Value
      3. By System Type
        1. Introduction
          1. System Type By Value
        2. Self-contained
          1. By Value
        3. Remotely Operated
          1. By Value
      4. By Capacity
        1. Introduction
          1. Capacity By Value
        2. Less than 50 cu. Ft
          1. By Value
        3. 50 to 100 cu. Ft
          1. By Value
        4. More than 100 cu. Ft
          1. By Value
      5. By Application
        1. Introduction
          1. Application By Value
        2. Food Service
          1. By Value
        3. Food and Beverage Retail
          1. By Value
        4. Food and Beverage Distribution
          1. By Value
        5. Food and Beverage Production
          1. By Value
        6. Hotels & Restaurants
          1. By Value
        7. Supermarkets & Hypermarkets
          1. By Value
        8. Convenience Stores
          1. By Value
        9. Bakeries
          1. By Value
    8. Germany
    9. France
    10. Spain
    11. Italy
    12. Russia
    13. Nordic
    14. Benelux
    15. Rest of Europe
    1. Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    7. China
      1. By Product
        1. Introduction
          1. Product By Value
        2. Transportation Refrigeration Equipment
          1. By Value
        3. Refrigerators and Freezers
          1. By Value
        4. Beverage Refrigeration
          1. By Value
        5. Display Showcases
          1. By Value
        6. Ice Merchandisers and Ice Vending Equipment
          1. By Value
      2. Refrigerant Type
        1. Introduction
          1. Refrigerant Type By Value
        2. Fluorocarbons
          1. By Value
        3. Hydrocarbons
          1. By Value
        4. Inorganics
          1. By Value
      3. By System Type
        1. Introduction
          1. System Type By Value
        2. Self-contained
          1. By Value
        3. Remotely Operated
          1. By Value
      4. By Capacity
        1. Introduction
          1. Capacity By Value
        2. Less than 50 cu. Ft
          1. By Value
        3. 50 to 100 cu. Ft
          1. By Value
        4. More than 100 cu. Ft
          1. By Value
      5. By Application
        1. Introduction
          1. Application By Value
        2. Food Service
          1. By Value
        3. Food and Beverage Retail
          1. By Value
        4. Food and Beverage Distribution
          1. By Value
        5. Food and Beverage Production
          1. By Value
        6. Hotels & Restaurants
          1. By Value
        7. Supermarkets & Hypermarkets
          1. By Value
        8. Convenience Stores
          1. By Value
        9. Bakeries
          1. By Value
    8. Korea
    9. Japan
    10. India
    11. Australia
    12. Taiwan
    13. South East Asia
    14. Rest of Asia-Pacific
    1. Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    7. UAE
      1. By Product
        1. Introduction
          1. Product By Value
        2. Transportation Refrigeration Equipment
          1. By Value
        3. Refrigerators and Freezers
          1. By Value
        4. Beverage Refrigeration
          1. By Value
        5. Display Showcases
          1. By Value
        6. Ice Merchandisers and Ice Vending Equipment
          1. By Value
      2. Refrigerant Type
        1. Introduction
          1. Refrigerant Type By Value
        2. Fluorocarbons
          1. By Value
        3. Hydrocarbons
          1. By Value
        4. Inorganics
          1. By Value
      3. By System Type
        1. Introduction
          1. System Type By Value
        2. Self-contained
          1. By Value
        3. Remotely Operated
          1. By Value
      4. By Capacity
        1. Introduction
          1. Capacity By Value
        2. Less than 50 cu. Ft
          1. By Value
        3. 50 to 100 cu. Ft
          1. By Value
        4. More than 100 cu. Ft
          1. By Value
      5. By Application
        1. Introduction
          1. Application By Value
        2. Food Service
          1. By Value
        3. Food and Beverage Retail
          1. By Value
        4. Food and Beverage Distribution
          1. By Value
        5. Food and Beverage Production
          1. By Value
        6. Hotels & Restaurants
          1. By Value
        7. Supermarkets & Hypermarkets
          1. By Value
        8. Convenience Stores
          1. By Value
        9. Bakeries
          1. By Value
    8. Turkey
    9. Saudi Arabia
    10. South Africa
    11. Egypt
    12. Nigeria
    13. Rest of MEA
    1. Introduction
    2. By Product
      1. Introduction
        1. Product By Value
      2. Transportation Refrigeration Equipment
        1. By Value
      3. Refrigerators and Freezers
        1. By Value
      4. Beverage Refrigeration
        1. By Value
      5. Display Showcases
        1. By Value
      6. Ice Merchandisers and Ice Vending Equipment
        1. By Value
    3. Refrigerant Type
      1. Introduction
        1. Refrigerant Type By Value
      2. Fluorocarbons
        1. By Value
      3. Hydrocarbons
        1. By Value
      4. Inorganics
        1. By Value
    4. By System Type
      1. Introduction
        1. System Type By Value
      2. Self-contained
        1. By Value
      3. Remotely Operated
        1. By Value
    5. By Capacity
      1. Introduction
        1. Capacity By Value
      2. Less than 50 cu. Ft
        1. By Value
      3. 50 to 100 cu. Ft
        1. By Value
      4. More than 100 cu. Ft
        1. By Value
    6. By Application
      1. Introduction
        1. Application By Value
      2. Food Service
        1. By Value
      3. Food and Beverage Retail
        1. By Value
      4. Food and Beverage Distribution
        1. By Value
      5. Food and Beverage Production
        1. By Value
      6. Hotels & Restaurants
        1. By Value
      7. Supermarkets & Hypermarkets
        1. By Value
      8. Convenience Stores
        1. By Value
      9. Bakeries
        1. By Value
    7. Brazil
      1. By Product
        1. Introduction
          1. Product By Value
        2. Transportation Refrigeration Equipment
          1. By Value
        3. Refrigerators and Freezers
          1. By Value
        4. Beverage Refrigeration
          1. By Value
        5. Display Showcases
          1. By Value
        6. Ice Merchandisers and Ice Vending Equipment
          1. By Value
      2. Refrigerant Type
        1. Introduction
          1. Refrigerant Type By Value
        2. Fluorocarbons
          1. By Value
        3. Hydrocarbons
          1. By Value
        4. Inorganics
          1. By Value
      3. By System Type
        1. Introduction
          1. System Type By Value
        2. Self-contained
          1. By Value
        3. Remotely Operated
          1. By Value
      4. By Capacity
        1. Introduction
          1. Capacity By Value
        2. Less than 50 cu. Ft
          1. By Value
        3. 50 to 100 cu. Ft
          1. By Value
        4. More than 100 cu. Ft
          1. By Value
      5. By Application
        1. Introduction
          1. Application By Value
        2. Food Service
          1. By Value
        3. Food and Beverage Retail
          1. By Value
        4. Food and Beverage Distribution
          1. By Value
        5. Food and Beverage Production
          1. By Value
        6. Hotels & Restaurants
          1. By Value
        7. Supermarkets & Hypermarkets
          1. By Value
        8. Convenience Stores
          1. By Value
        9. Bakeries
          1. By Value
    8. Mexico
    9. Argentina
    10. Chile
    11. Colombia
    12. Rest of LATAM
    1. Commercial Refrigeration Equipment Market Share By Players
    2. M&A Agreements & Collaboration Analysis
    1. Ali Group S.r.l. a Socio Unico
      1. Overview
      2. Business Information
      3. Revenue
      4. ASP
      5. SWOT Analysis
      6. Recent Developments
    2. Victory Refrigeration
    3. Whirlpool Corporation
    4. Carrier
    5. Daikin Industries, Ltd.
    6. Dover Corporation
    7. Hussmann Corporation
    8. Excellence Industries
    9. Hillphoenix, A Dover Company
    10. Illinois Tool Works Inc.
    11. Imbera
    12. Lennox International Inc.
    13. Metalfrio Solutions S.A.
    14. Minus Forty Technologies Corp.
    15. Ojeda Usa Inc.
    16. Panasonic Corporation
    17. Qingdao Hiron Commercial Cold Channel Co., Ltd.
    18. Zero Zone, Inc.
    1. Research Data
      1. Secondary Data
        1. Major secondary sources
        2. Key data from secondary sources
      2. Primary Data
        1. Key data from primary sources
        2. Breakdown of primaries
      3. Secondary And Primary Research
        1. Key industry insights
    2. Market Size Estimation
      1. Bottom-Up Approach
      2. Top-Down Approach
      3. Market Projection
    3. Research Assumptions
      1. Assumptions
    4. Limitations
    5. Risk Assessment
    1. Discussion Guide
    2. Customization Options
    3. Related Reports
  3. Disclaimer

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