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Wagyu Beef Market
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Wagyu Beef Market Size, Share & Trends Analysis Report By Type (Japanese Black, Japanese Brown, Japanese Shorthorn, Japanese Polled, American Wagyu, Australian Wagyu), By Grade (A5 Grade, A4 Grade, A3 Grade, A2 Grade, A1 Grade), By Distribution Channel (Supermarkets and Hypermarkets, Specialty Stores, Online Stores, Others), By Application (Food Service Industry, Household, Processed Products), By Pricing (Premium, Mid-range, Economy), By End-User (Retail Consumers, Commercial Buyers) and By Region(North America, Europe, APAC, Middle East and Africa, LATAM) Forecasts, 2024-2032

Report Code: SRFB1108AB
Last Updated : December 10, 2024
Author : Straits Research
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Table Of Content

  1. Executive Summary
    1. Research Objectives
    2. Limitations & Assumptions
    3. Market Scope & Segmentation
    4. Currency & Pricing Considered
    1. Emerging Regions / Countries
    2. Emerging Companies
    3. Emerging Applications / End Use
    1. Drivers
    2. Market Warning Factors
    3. Latest Macro Economic Indicators
    4. Geopolitical Impact
    5. Technology Factors
    1. Porters Five Forces Analysis
    2. Value Chain Analysis
    1. North America
    2. Europe
    3. APAC
    4. Middle East and Africa
    5. LATAM
  2. ESG Trends
    1. Global Wagyu Beef Market Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    1. Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    8. U.S.
      1. By Type
        1. Introduction
          1. Type By Value
        2. Japanese Black
          1. By Value
        3. Japanese Brown
          1. By Value
        4. Japanese Shorthorn
          1. By Value
        5. Japanese Polled
          1. By Value
        6. American Wagyu
          1. By Value
        7. Australian Wagyu
          1. By Value
      2. By Grade
        1. Introduction
          1. Grade By Value
        2. A5 Grade
          1. By Value
        3. A4 Grade
          1. By Value
        4. A3 Grade
          1. By Value
        5. A2 Grade
          1. By Value
        6. A1 Grade
          1. By Value
      3. By Distribution Channel
        1. Introduction
          1. Distribution Channel By Value
        2. Supermarkets and Hypermarkets
          1. By Value
        3. Specialty Stores
          1. By Value
        4. Online Stores
          1. By Value
        5. Others
          1. By Value
      4. By Application
        1. Introduction
          1. Application By Value
        2. Food Service Industry
          1. By Value
        3. Household
          1. By Value
        4. Processed Products
          1. By Value
      5. By Pricing
        1. Introduction
          1. Pricing By Value
        2. Premium
          1. By Value
        3. Mid-range
          1. By Value
        4. Economy
          1. By Value
      6. By End-User
        1. Introduction
          1. End-User By Value
        2. Retail Consumers
          1. By Value
        3. Commercial Buyers
          1. By Value
    9. Canada
    1. Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    8. U.K.
      1. By Type
        1. Introduction
          1. Type By Value
        2. Japanese Black
          1. By Value
        3. Japanese Brown
          1. By Value
        4. Japanese Shorthorn
          1. By Value
        5. Japanese Polled
          1. By Value
        6. American Wagyu
          1. By Value
        7. Australian Wagyu
          1. By Value
      2. By Grade
        1. Introduction
          1. Grade By Value
        2. A5 Grade
          1. By Value
        3. A4 Grade
          1. By Value
        4. A3 Grade
          1. By Value
        5. A2 Grade
          1. By Value
        6. A1 Grade
          1. By Value
      3. By Distribution Channel
        1. Introduction
          1. Distribution Channel By Value
        2. Supermarkets and Hypermarkets
          1. By Value
        3. Specialty Stores
          1. By Value
        4. Online Stores
          1. By Value
        5. Others
          1. By Value
      4. By Application
        1. Introduction
          1. Application By Value
        2. Food Service Industry
          1. By Value
        3. Household
          1. By Value
        4. Processed Products
          1. By Value
      5. By Pricing
        1. Introduction
          1. Pricing By Value
        2. Premium
          1. By Value
        3. Mid-range
          1. By Value
        4. Economy
          1. By Value
      6. By End-User
        1. Introduction
          1. End-User By Value
        2. Retail Consumers
          1. By Value
        3. Commercial Buyers
          1. By Value
    9. Germany
    10. France
    11. Spain
    12. Italy
    13. Russia
    14. Nordic
    15. Benelux
    16. Rest of Europe
    1. Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    8. China
      1. By Type
        1. Introduction
          1. Type By Value
        2. Japanese Black
          1. By Value
        3. Japanese Brown
          1. By Value
        4. Japanese Shorthorn
          1. By Value
        5. Japanese Polled
          1. By Value
        6. American Wagyu
          1. By Value
        7. Australian Wagyu
          1. By Value
      2. By Grade
        1. Introduction
          1. Grade By Value
        2. A5 Grade
          1. By Value
        3. A4 Grade
          1. By Value
        4. A3 Grade
          1. By Value
        5. A2 Grade
          1. By Value
        6. A1 Grade
          1. By Value
      3. By Distribution Channel
        1. Introduction
          1. Distribution Channel By Value
        2. Supermarkets and Hypermarkets
          1. By Value
        3. Specialty Stores
          1. By Value
        4. Online Stores
          1. By Value
        5. Others
          1. By Value
      4. By Application
        1. Introduction
          1. Application By Value
        2. Food Service Industry
          1. By Value
        3. Household
          1. By Value
        4. Processed Products
          1. By Value
      5. By Pricing
        1. Introduction
          1. Pricing By Value
        2. Premium
          1. By Value
        3. Mid-range
          1. By Value
        4. Economy
          1. By Value
      6. By End-User
        1. Introduction
          1. End-User By Value
        2. Retail Consumers
          1. By Value
        3. Commercial Buyers
          1. By Value
    9. Korea
    10. Japan
    11. India
    12. Australia
    13. Taiwan
    14. South East Asia
    15. Rest of Asia-Pacific
    1. Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    8. UAE
      1. By Type
        1. Introduction
          1. Type By Value
        2. Japanese Black
          1. By Value
        3. Japanese Brown
          1. By Value
        4. Japanese Shorthorn
          1. By Value
        5. Japanese Polled
          1. By Value
        6. American Wagyu
          1. By Value
        7. Australian Wagyu
          1. By Value
      2. By Grade
        1. Introduction
          1. Grade By Value
        2. A5 Grade
          1. By Value
        3. A4 Grade
          1. By Value
        4. A3 Grade
          1. By Value
        5. A2 Grade
          1. By Value
        6. A1 Grade
          1. By Value
      3. By Distribution Channel
        1. Introduction
          1. Distribution Channel By Value
        2. Supermarkets and Hypermarkets
          1. By Value
        3. Specialty Stores
          1. By Value
        4. Online Stores
          1. By Value
        5. Others
          1. By Value
      4. By Application
        1. Introduction
          1. Application By Value
        2. Food Service Industry
          1. By Value
        3. Household
          1. By Value
        4. Processed Products
          1. By Value
      5. By Pricing
        1. Introduction
          1. Pricing By Value
        2. Premium
          1. By Value
        3. Mid-range
          1. By Value
        4. Economy
          1. By Value
      6. By End-User
        1. Introduction
          1. End-User By Value
        2. Retail Consumers
          1. By Value
        3. Commercial Buyers
          1. By Value
    9. Turkey
    10. Saudi Arabia
    11. South Africa
    12. Egypt
    13. Nigeria
    14. Rest of MEA
    1. Introduction
    2. By Type
      1. Introduction
        1. Type By Value
      2. Japanese Black
        1. By Value
      3. Japanese Brown
        1. By Value
      4. Japanese Shorthorn
        1. By Value
      5. Japanese Polled
        1. By Value
      6. American Wagyu
        1. By Value
      7. Australian Wagyu
        1. By Value
    3. By Grade
      1. Introduction
        1. Grade By Value
      2. A5 Grade
        1. By Value
      3. A4 Grade
        1. By Value
      4. A3 Grade
        1. By Value
      5. A2 Grade
        1. By Value
      6. A1 Grade
        1. By Value
    4. By Distribution Channel
      1. Introduction
        1. Distribution Channel By Value
      2. Supermarkets and Hypermarkets
        1. By Value
      3. Specialty Stores
        1. By Value
      4. Online Stores
        1. By Value
      5. Others
        1. By Value
    5. By Application
      1. Introduction
        1. Application By Value
      2. Food Service Industry
        1. By Value
      3. Household
        1. By Value
      4. Processed Products
        1. By Value
    6. By Pricing
      1. Introduction
        1. Pricing By Value
      2. Premium
        1. By Value
      3. Mid-range
        1. By Value
      4. Economy
        1. By Value
    7. By End-User
      1. Introduction
        1. End-User By Value
      2. Retail Consumers
        1. By Value
      3. Commercial Buyers
        1. By Value
    8. Brazil
      1. By Type
        1. Introduction
          1. Type By Value
        2. Japanese Black
          1. By Value
        3. Japanese Brown
          1. By Value
        4. Japanese Shorthorn
          1. By Value
        5. Japanese Polled
          1. By Value
        6. American Wagyu
          1. By Value
        7. Australian Wagyu
          1. By Value
      2. By Grade
        1. Introduction
          1. Grade By Value
        2. A5 Grade
          1. By Value
        3. A4 Grade
          1. By Value
        4. A3 Grade
          1. By Value
        5. A2 Grade
          1. By Value
        6. A1 Grade
          1. By Value
      3. By Distribution Channel
        1. Introduction
          1. Distribution Channel By Value
        2. Supermarkets and Hypermarkets
          1. By Value
        3. Specialty Stores
          1. By Value
        4. Online Stores
          1. By Value
        5. Others
          1. By Value
      4. By Application
        1. Introduction
          1. Application By Value
        2. Food Service Industry
          1. By Value
        3. Household
          1. By Value
        4. Processed Products
          1. By Value
      5. By Pricing
        1. Introduction
          1. Pricing By Value
        2. Premium
          1. By Value
        3. Mid-range
          1. By Value
        4. Economy
          1. By Value
      6. By End-User
        1. Introduction
          1. End-User By Value
        2. Retail Consumers
          1. By Value
        3. Commercial Buyers
          1. By Value
    9. Mexico
    10. Argentina
    11. Chile
    12. Colombia
    13. Rest of LATAM
    1. Wagyu Beef Market Share By Players
    2. M&A Agreements & Collaboration Analysis
    1. Agri Beef Co.
      1. Overview
      2. Business Information
      3. Revenue
      4. ASP
      5. SWOT Analysis
      6. Recent Developments
    2. Imperial Wagyu Beef, LLC
    3. Australian Agricultural Company Limited 
    4. Starzen Co., Ltd
    5. Blackmore Wagyu
    6. Stockyard Pty Ltd
    7. Lone Mountain Wagyu, LLC
    8. Jack's Creek
    9. Black Hawk Farms
    10. Toriyama Umami Wagyu
    11. K.C. Cattle Company
    12. Ohmi Beef
    13. Mishima Reserve
    14. Holy Grail Steak Co.
    15. Wagyu Sekai
    1. Research Data
      1. Secondary Data
        1. Major secondary sources
        2. Key data from secondary sources
      2. Primary Data
        1. Key data from primary sources
        2. Breakdown of primaries
      3. Secondary And Primary Research
        1. Key industry insights
    2. Market Size Estimation
      1. Bottom-Up Approach
      2. Top-Down Approach
      3. Market Projection
    3. Research Assumptions
      1. Assumptions
    4. Limitations
    5. Risk Assessment
    1. Discussion Guide
    2. Customization Options
    3. Related Reports
  3. Disclaimer

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