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Global Report
The global egg protein powder market size was valued at USD 7.86 billion in 2022. It is projected to reach USD 12.40 billion by 2031, growing at a CAGR of 5.2% during the forecast period (2023–2031).
Proteins found in eggs, such as ovalbumin a
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Global Report
The ever-growing population is intensifying the strain on the environment. Several studies estimate the global population to surpass the 9-billion market by 2050. Insects are rich in protein and can be consumed indirectly as recomposed foods or used
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Global Report
The global pea protein market was valued at USD 234.9 million in 2021. It is expected to reach USD 667.27 million by 2030, growing at a CAGR of 12.8% during the forecast period (2022–2030).
The pea, a leguminous plant, contains a significant a
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