Plant-Based Butter Market Size, Share and Forecast to 2033

Table Of Content

Executive Summary

Research Scope & Segmentation

Research Objectives
Limitations & Assumptions
Market Scope & Segmentation
Currency & Pricing Considered

Market Opportunity Assessment

Emerging Regions / Countries
Emerging Companies
Emerging Applications / End Use

Market Trends

Drivers
Market Warning Factors
Latest Macro Economic Indicators
Geopolitical Impact
Technology Factors

Market Assessment

Porters Five Forces Analysis
Value Chain Analysis

Regulatory Framework

North America
Europe
APAC
Middle East and Africa
LATAM

ESG Trends

Global Plant-Based Butter Market Size Analysis

Global Plant-Based Butter Market Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value

North America Market Analysis

Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value
U.S.
1. By Product Type
  1. Introduction
    1. Product Type By Value
  2. Nut-Based Plant Butter
    1. By Value
  3. Seed-Based Plant Butter
    1. By Value
  4. Coconut-Based Butter Alternatives
    1. By Value
  5. Oil Blends & Emulsified Plant Butter
    1. By Value
  6. Oat & Cereal-Based Plant Butter
    1. By Value
  7. Fermented Plant-Based Butter
    1. By Value
2. By Application
  1. Introduction
    1. Application By Value
  2. Bakery & Confectionery
    1. By Value
  3. Spreads & Sandwich Fillings
    1. By Value
  4. Ready Meals & Convenience Foods
    1. By Value
  5. Plant-Based Dairy Alternatives
    1. By Value
  6. Sauces, Dips & Dressings
    1. By Value
  7. Foodservice Cooking & Baking
    1. By Value
3. By Distribution Channel
  1. Introduction
    1. Distribution Channel By Value
  2. Supermarkets & Hypermarkets
    1. By Value
  3. Natural & Organic Food Stores
    1. By Value
  4. Online Retail Platforms
    1. By Value
  5. Speciality Vegan Stores
    1. By Value
  6. Direct-to-Consumer (DTC) Subscriptions
    1. By Value
4. By End User
  1. Introduction
    1. End User By Value
  2. Households
    1. By Value
  3. Commercial Food Processors
    1. By Value
  4. Bakery & Pastry Chains
    1. By Value
  5. Restaurants & Cafés
    1. By Value
  6. Plant-Based Product Manufacturers
    1. By Value
  7. Health & Wellness Retail Brands
    1. By Value
Canada

Europe Market Analysis

Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value
U.K.
1. By Product Type
  1. Introduction
    1. Product Type By Value
  2. Nut-Based Plant Butter
    1. By Value
  3. Seed-Based Plant Butter
    1. By Value
  4. Coconut-Based Butter Alternatives
    1. By Value
  5. Oil Blends & Emulsified Plant Butter
    1. By Value
  6. Oat & Cereal-Based Plant Butter
    1. By Value
  7. Fermented Plant-Based Butter
    1. By Value
2. By Application
  1. Introduction
    1. Application By Value
  2. Bakery & Confectionery
    1. By Value
  3. Spreads & Sandwich Fillings
    1. By Value
  4. Ready Meals & Convenience Foods
    1. By Value
  5. Plant-Based Dairy Alternatives
    1. By Value
  6. Sauces, Dips & Dressings
    1. By Value
  7. Foodservice Cooking & Baking
    1. By Value
3. By Distribution Channel
  1. Introduction
    1. Distribution Channel By Value
  2. Supermarkets & Hypermarkets
    1. By Value
  3. Natural & Organic Food Stores
    1. By Value
  4. Online Retail Platforms
    1. By Value
  5. Speciality Vegan Stores
    1. By Value
  6. Direct-to-Consumer (DTC) Subscriptions
    1. By Value
4. By End User
  1. Introduction
    1. End User By Value
  2. Households
    1. By Value
  3. Commercial Food Processors
    1. By Value
  4. Bakery & Pastry Chains
    1. By Value
  5. Restaurants & Cafés
    1. By Value
  6. Plant-Based Product Manufacturers
    1. By Value
  7. Health & Wellness Retail Brands
    1. By Value
Germany
France
Spain
Italy
Russia
Nordic
Benelux
Rest of Europe

APAC Market Analysis

Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value
China
1. By Product Type
  1. Introduction
    1. Product Type By Value
  2. Nut-Based Plant Butter
    1. By Value
  3. Seed-Based Plant Butter
    1. By Value
  4. Coconut-Based Butter Alternatives
    1. By Value
  5. Oil Blends & Emulsified Plant Butter
    1. By Value
  6. Oat & Cereal-Based Plant Butter
    1. By Value
  7. Fermented Plant-Based Butter
    1. By Value
2. By Application
  1. Introduction
    1. Application By Value
  2. Bakery & Confectionery
    1. By Value
  3. Spreads & Sandwich Fillings
    1. By Value
  4. Ready Meals & Convenience Foods
    1. By Value
  5. Plant-Based Dairy Alternatives
    1. By Value
  6. Sauces, Dips & Dressings
    1. By Value
  7. Foodservice Cooking & Baking
    1. By Value
3. By Distribution Channel
  1. Introduction
    1. Distribution Channel By Value
  2. Supermarkets & Hypermarkets
    1. By Value
  3. Natural & Organic Food Stores
    1. By Value
  4. Online Retail Platforms
    1. By Value
  5. Speciality Vegan Stores
    1. By Value
  6. Direct-to-Consumer (DTC) Subscriptions
    1. By Value
4. By End User
  1. Introduction
    1. End User By Value
  2. Households
    1. By Value
  3. Commercial Food Processors
    1. By Value
  4. Bakery & Pastry Chains
    1. By Value
  5. Restaurants & Cafés
    1. By Value
  6. Plant-Based Product Manufacturers
    1. By Value
  7. Health & Wellness Retail Brands
    1. By Value
Korea
Japan
India
Australia
Taiwan
South East Asia
Rest of Asia-Pacific

Middle East and Africa Market Analysis

Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value
UAE
1. By Product Type
  1. Introduction
    1. Product Type By Value
  2. Nut-Based Plant Butter
    1. By Value
  3. Seed-Based Plant Butter
    1. By Value
  4. Coconut-Based Butter Alternatives
    1. By Value
  5. Oil Blends & Emulsified Plant Butter
    1. By Value
  6. Oat & Cereal-Based Plant Butter
    1. By Value
  7. Fermented Plant-Based Butter
    1. By Value
2. By Application
  1. Introduction
    1. Application By Value
  2. Bakery & Confectionery
    1. By Value
  3. Spreads & Sandwich Fillings
    1. By Value
  4. Ready Meals & Convenience Foods
    1. By Value
  5. Plant-Based Dairy Alternatives
    1. By Value
  6. Sauces, Dips & Dressings
    1. By Value
  7. Foodservice Cooking & Baking
    1. By Value
3. By Distribution Channel
  1. Introduction
    1. Distribution Channel By Value
  2. Supermarkets & Hypermarkets
    1. By Value
  3. Natural & Organic Food Stores
    1. By Value
  4. Online Retail Platforms
    1. By Value
  5. Speciality Vegan Stores
    1. By Value
  6. Direct-to-Consumer (DTC) Subscriptions
    1. By Value
4. By End User
  1. Introduction
    1. End User By Value
  2. Households
    1. By Value
  3. Commercial Food Processors
    1. By Value
  4. Bakery & Pastry Chains
    1. By Value
  5. Restaurants & Cafés
    1. By Value
  6. Plant-Based Product Manufacturers
    1. By Value
  7. Health & Wellness Retail Brands
    1. By Value
Turkey
Saudi Arabia
South Africa
Egypt
Nigeria
Rest of MEA

LATAM Market Analysis

Introduction
By Product Type
1. Introduction
  1. Product Type By Value
2. Nut-Based Plant Butter
  1. By Value
3. Seed-Based Plant Butter
  1. By Value
4. Coconut-Based Butter Alternatives
  1. By Value
5. Oil Blends & Emulsified Plant Butter
  1. By Value
6. Oat & Cereal-Based Plant Butter
  1. By Value
7. Fermented Plant-Based Butter
  1. By Value
By Application
1. Introduction
  1. Application By Value
2. Bakery & Confectionery
  1. By Value
3. Spreads & Sandwich Fillings
  1. By Value
4. Ready Meals & Convenience Foods
  1. By Value
5. Plant-Based Dairy Alternatives
  1. By Value
6. Sauces, Dips & Dressings
  1. By Value
7. Foodservice Cooking & Baking
  1. By Value
By Distribution Channel
1. Introduction
  1. Distribution Channel By Value
2. Supermarkets & Hypermarkets
  1. By Value
3. Natural & Organic Food Stores
  1. By Value
4. Online Retail Platforms
  1. By Value
5. Speciality Vegan Stores
  1. By Value
6. Direct-to-Consumer (DTC) Subscriptions
  1. By Value
By End User
1. Introduction
  1. End User By Value
2. Households
  1. By Value
3. Commercial Food Processors
  1. By Value
4. Bakery & Pastry Chains
  1. By Value
5. Restaurants & Cafés
  1. By Value
6. Plant-Based Product Manufacturers
  1. By Value
7. Health & Wellness Retail Brands
  1. By Value
Brazil
1. By Product Type
  1. Introduction
    1. Product Type By Value
  2. Nut-Based Plant Butter
    1. By Value
  3. Seed-Based Plant Butter
    1. By Value
  4. Coconut-Based Butter Alternatives
    1. By Value
  5. Oil Blends & Emulsified Plant Butter
    1. By Value
  6. Oat & Cereal-Based Plant Butter
    1. By Value
  7. Fermented Plant-Based Butter
    1. By Value
2. By Application
  1. Introduction
    1. Application By Value
  2. Bakery & Confectionery
    1. By Value
  3. Spreads & Sandwich Fillings
    1. By Value
  4. Ready Meals & Convenience Foods
    1. By Value
  5. Plant-Based Dairy Alternatives
    1. By Value
  6. Sauces, Dips & Dressings
    1. By Value
  7. Foodservice Cooking & Baking
    1. By Value
3. By Distribution Channel
  1. Introduction
    1. Distribution Channel By Value
  2. Supermarkets & Hypermarkets
    1. By Value
  3. Natural & Organic Food Stores
    1. By Value
  4. Online Retail Platforms
    1. By Value
  5. Speciality Vegan Stores
    1. By Value
  6. Direct-to-Consumer (DTC) Subscriptions
    1. By Value
4. By End User
  1. Introduction
    1. End User By Value
  2. Households
    1. By Value
  3. Commercial Food Processors
    1. By Value
  4. Bakery & Pastry Chains
    1. By Value
  5. Restaurants & Cafés
    1. By Value
  6. Plant-Based Product Manufacturers
    1. By Value
  7. Health & Wellness Retail Brands
    1. By Value
Mexico
Argentina
Chile
Colombia
Rest of LATAM

Competitive Landscape

Plant-Based Butter Market Share By Players
M&A Agreements & Collaboration Analysis

Market Players Assessment

Miyoko’s Creamery
1. Overview
2. Business Information
3. Revenue
4. ASP
5. SWOT Analysis
6. Recent Developments
Upfield (Flora Plant, Violife)
Earth Balance (a brand of ConAgra Brands, Inc.)
Forager Project
Nutiva, Inc.
WayFare Health Foods
Melt Organic
Country Crock (Plant Butter Line – owned by Upfield)
Wildbrine (WildCREAMERY)
Milkadamia
Violife Foods
Tofutti Brands Inc.
I Can't Believe It's Not Butter! (Plant-based – Upfield Group)

Research Methodology

Research Data
1. Secondary Data
  1. Major secondary sources
  2. Key data from secondary sources
2. Primary Data
  1. Key data from primary sources
  2. Breakdown of primaries
3. Secondary And Primary Research
  1. Key industry insights
Market Size Estimation
1. Bottom-Up Approach
2. Top-Down Approach
3. Market Projection
Research Assumptions
1. Assumptions
Limitations
Risk Assessment