Home Food & Beverages Xanthan Gum Market Size, Share & Trends | Industry Report, 2033

Xanthan Gum Market Size & Outlook, 2025-2033

Xanthan Gum Market Size, Share & Trends Analysis Report By Form (Dry Powder, Liquid), By Function (Thickening Agent, Stabilizing Agent, Emulsifying Agent, Suspending Agent, Others), By Source (Corn-based, Wheat-based, Soy-based, Dairy-based, Others), By End-User Industry (Food Industry, Oil & Gas Industry, Pharmaceutical Industry, Cosmetic & Personal Care Industry, Chemical Industry, Others) and By Region(North America, Europe, APAC, Middle East and Africa, LATAM) Forecasts, 2025-2033

Report Code: SRFB57188DR
Last Updated : Aug, 2025
Pages : 110
Author : Anantika Sharma
Format : PDF, Excel

Table Of Content

  1. Executive Summary

    1. Research Objectives
    2. Limitations & Assumptions
    3. Market Scope & Segmentation
    4. Currency & Pricing Considered
    1. Emerging Regions / Countries
    2. Emerging Companies
    3. Emerging Applications / End Use
    1. Drivers
    2. Market Warning Factors
    3. Latest Macro Economic Indicators
    4. Geopolitical Impact
    5. Technology Factors
    1. Porters Five Forces Analysis
    2. Value Chain Analysis
    1. North America
    2. Europe
    3. APAC
    4. Middle East and Africa
    5. LATAM
  2. ESG Trends

    1. Global Xanthan Gum Market Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    1. Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    6. U.S.
      1. By Form
        1. Introduction
          1. Form By Value
        2. Dry Powder
          1. By Value
        3. Liquid
          1. By Value
      2. By Function
        1. Introduction
          1. Function By Value
        2. Thickening Agent
          1. By Value
        3. Stabilizing Agent
          1. By Value
        4. Emulsifying Agent
          1. By Value
        5. Suspending Agent
          1. By Value
        6. Others
          1. By Value
      3. By Source
        1. Introduction
          1. Source By Value
        2. Corn-based
          1. By Value
        3. Wheat-based
          1. By Value
        4. Soy-based
          1. By Value
        5. Dairy-based
          1. By Value
        6. Others
          1. By Value
      4. By End-User Industry
        1. Introduction
          1. End-User Industry By Value
        2. Food Industry
          1. By Value
        3. Oil & Gas Industry
          1. By Value
        4. Pharmaceutical Industry
          1. By Value
        5. Cosmetic & Personal Care Industry
          1. By Value
        6. Chemical Industry
          1. By Value
        7. Others
          1. By Value
    7. Canada
    1. Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    6. U.K.
      1. By Form
        1. Introduction
          1. Form By Value
        2. Dry Powder
          1. By Value
        3. Liquid
          1. By Value
      2. By Function
        1. Introduction
          1. Function By Value
        2. Thickening Agent
          1. By Value
        3. Stabilizing Agent
          1. By Value
        4. Emulsifying Agent
          1. By Value
        5. Suspending Agent
          1. By Value
        6. Others
          1. By Value
      3. By Source
        1. Introduction
          1. Source By Value
        2. Corn-based
          1. By Value
        3. Wheat-based
          1. By Value
        4. Soy-based
          1. By Value
        5. Dairy-based
          1. By Value
        6. Others
          1. By Value
      4. By End-User Industry
        1. Introduction
          1. End-User Industry By Value
        2. Food Industry
          1. By Value
        3. Oil & Gas Industry
          1. By Value
        4. Pharmaceutical Industry
          1. By Value
        5. Cosmetic & Personal Care Industry
          1. By Value
        6. Chemical Industry
          1. By Value
        7. Others
          1. By Value
    7. Germany
    8. France
    9. Spain
    10. Italy
    11. Russia
    12. Nordic
    13. Benelux
    14. Rest of Europe
    1. Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    6. China
      1. By Form
        1. Introduction
          1. Form By Value
        2. Dry Powder
          1. By Value
        3. Liquid
          1. By Value
      2. By Function
        1. Introduction
          1. Function By Value
        2. Thickening Agent
          1. By Value
        3. Stabilizing Agent
          1. By Value
        4. Emulsifying Agent
          1. By Value
        5. Suspending Agent
          1. By Value
        6. Others
          1. By Value
      3. By Source
        1. Introduction
          1. Source By Value
        2. Corn-based
          1. By Value
        3. Wheat-based
          1. By Value
        4. Soy-based
          1. By Value
        5. Dairy-based
          1. By Value
        6. Others
          1. By Value
      4. By End-User Industry
        1. Introduction
          1. End-User Industry By Value
        2. Food Industry
          1. By Value
        3. Oil & Gas Industry
          1. By Value
        4. Pharmaceutical Industry
          1. By Value
        5. Cosmetic & Personal Care Industry
          1. By Value
        6. Chemical Industry
          1. By Value
        7. Others
          1. By Value
    7. Korea
    8. Japan
    9. India
    10. Australia
    11. Taiwan
    12. South East Asia
    13. Rest of Asia-Pacific
    1. Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    6. UAE
      1. By Form
        1. Introduction
          1. Form By Value
        2. Dry Powder
          1. By Value
        3. Liquid
          1. By Value
      2. By Function
        1. Introduction
          1. Function By Value
        2. Thickening Agent
          1. By Value
        3. Stabilizing Agent
          1. By Value
        4. Emulsifying Agent
          1. By Value
        5. Suspending Agent
          1. By Value
        6. Others
          1. By Value
      3. By Source
        1. Introduction
          1. Source By Value
        2. Corn-based
          1. By Value
        3. Wheat-based
          1. By Value
        4. Soy-based
          1. By Value
        5. Dairy-based
          1. By Value
        6. Others
          1. By Value
      4. By End-User Industry
        1. Introduction
          1. End-User Industry By Value
        2. Food Industry
          1. By Value
        3. Oil & Gas Industry
          1. By Value
        4. Pharmaceutical Industry
          1. By Value
        5. Cosmetic & Personal Care Industry
          1. By Value
        6. Chemical Industry
          1. By Value
        7. Others
          1. By Value
    7. Turkey
    8. Saudi Arabia
    9. South Africa
    10. Egypt
    11. Nigeria
    12. Rest of MEA
    1. Introduction
    2. By Form
      1. Introduction
        1. Form By Value
      2. Dry Powder
        1. By Value
      3. Liquid
        1. By Value
    3. By Function
      1. Introduction
        1. Function By Value
      2. Thickening Agent
        1. By Value
      3. Stabilizing Agent
        1. By Value
      4. Emulsifying Agent
        1. By Value
      5. Suspending Agent
        1. By Value
      6. Others
        1. By Value
    4. By Source
      1. Introduction
        1. Source By Value
      2. Corn-based
        1. By Value
      3. Wheat-based
        1. By Value
      4. Soy-based
        1. By Value
      5. Dairy-based
        1. By Value
      6. Others
        1. By Value
    5. By End-User Industry
      1. Introduction
        1. End-User Industry By Value
      2. Food Industry
        1. By Value
      3. Oil & Gas Industry
        1. By Value
      4. Pharmaceutical Industry
        1. By Value
      5. Cosmetic & Personal Care Industry
        1. By Value
      6. Chemical Industry
        1. By Value
      7. Others
        1. By Value
    6. Brazil
      1. By Form
        1. Introduction
          1. Form By Value
        2. Dry Powder
          1. By Value
        3. Liquid
          1. By Value
      2. By Function
        1. Introduction
          1. Function By Value
        2. Thickening Agent
          1. By Value
        3. Stabilizing Agent
          1. By Value
        4. Emulsifying Agent
          1. By Value
        5. Suspending Agent
          1. By Value
        6. Others
          1. By Value
      3. By Source
        1. Introduction
          1. Source By Value
        2. Corn-based
          1. By Value
        3. Wheat-based
          1. By Value
        4. Soy-based
          1. By Value
        5. Dairy-based
          1. By Value
        6. Others
          1. By Value
      4. By End-User Industry
        1. Introduction
          1. End-User Industry By Value
        2. Food Industry
          1. By Value
        3. Oil & Gas Industry
          1. By Value
        4. Pharmaceutical Industry
          1. By Value
        5. Cosmetic & Personal Care Industry
          1. By Value
        6. Chemical Industry
          1. By Value
        7. Others
          1. By Value
    7. Mexico
    8. Argentina
    9. Chile
    10. Colombia
    11. Rest of LATAM
    1. Xanthan Gum Market Share By Players
    2. M&A Agreements & Collaboration Analysis
    1. CP Kelco
      1. Overview
      2. Business Information
      3. Revenue
      4. ASP
      5. SWOT Analysis
      6. Recent Developments
    2. Cargill Incorporated
    3. ADM (Archer Daniels Midland Company)
    4. Deosen Biochemical Ltd.
    5. Jungbunzlauer Suisse AG
    6. Fufeng Group Company Limited
    7. Meihua Holdings Group Co., Ltd.
    8. Ingredion Incorporated
    9. Zoranoc Oilfield Chemical
    10. Hebei Xinhe Biochemical Co., Ltd.
    1. Research Data
      1. Secondary Data
        1. Major secondary sources
        2. Key data from secondary sources
      2. Primary Data
        1. Key data from primary sources
        2. Breakdown of primaries
      3. Secondary And Primary Research
        1. Key industry insights
    2. Market Size Estimation
      1. Bottom-Up Approach
      2. Top-Down Approach
      3. Market Projection
    3. Research Assumptions
      1. Assumptions
    4. Limitations
    5. Risk Assessment
    1. Discussion Guide
    2. Customization Options
    3. Related Reports
  3. Disclaimer

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