Home Food & Beverages Global Functional Food Market Size Report By 2031

Global Functional Food Market Size & Outlook, 2025-2031

Global Functional Food Market Size

According to Straits Research analysis, the Global Functional Food Market was valued at USD 338462.11 Million in 2024 and is projected to reach USD 525996.16 Million by 2031, expanding at a CAGR of 6.5% during the forecast period. This growth is primarily driven by the burgeoning health-conscious consumer base seeking nutrient-rich food and the evolving food industry's demand for high-quality ingredients. Key sectors spurring demand include agriculture, with the production of functional crops, and the chemical industry, developing essential food additives. Market expansion is further influenced by emerging trends such as green and sustainable production practices, advancements in food technology, and robust export potential. As a global hub, the region is strategically positioning itself to leverage these market opportunities, signalling promising growth in the Functional Food Market.

Global Functional Food Market Highlights

  • In 2024, Powder accounted for the highest share of the Types market size.
  • During the forecast period, Liquid is set to register the highest growth, making it the most lucrative Types segment.
  • In 2024, Global accounted for % of the global functional food market size.
  • By 2031, United States is expected to lead the global functional food market in terms of market size.
  • Within Global, North America is projected to dominate the regional functional food market size by 2031.
  • Asia Pacific is identified as the fastest-growing market in Global, anticipated to reach USD 215275.32 Million by 2031.
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Report Summary

Report Scope Details
Base Year for Study 2024
Study Period 2021-2031
Historical Period 2021-2023
Forecast Period 2025-2031
Market Size In 2024 USD 338462.11 Million
Market Size In 2031 USD 525996.16 Million
Largest segment Powder
Fastest segment Liquid
Units Revenue in USD Million
CAGR 6.5% (2025-2031)
Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, Environment & Regulatory Landscape and Trends

Global Functional Food Market Share By Types

Segmentation Covered

Segments Sub Segments
Region
  1. North America
  2. Europe
  3. Asia Pacific
  4. Latin America
  5. Middle East And Africa
Types
  1. Capsule & Tablet
  2. Powder
  3. Liquid
  4. Others
By Product
  1. Bakery & Cereals
  2. Dairy Products
  3. Meat
  4. Fish & Eggs
  5. Soy Products
  6. Fats & Oils
  7. Others
By Applications
  1. Sports Nutrition
  2. Weight Management
  3. Immunity
  4. Digestive Health
  5. Clinical Nutrition
  6. Cardio Health
  7. Others
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