Mexico Functional Food Market Size & Outlook, 2025-2031

Mexico Functional Food Market Size

According to Straits Research analysis, the Mexico Functional Food Market was valued at USD 1746.58 Million in 2024 and is projected to reach USD 2893.83 Million by 2031, expanding at a CAGR of 7.5% during the forecast period. The primary drivers of this market are the flourishing agriculture sector and growing health-conscious consumers demanding organic, fortified, and dietary supplements food products. Trends such as the adoption of sustainable farming methods, low-carbon production, and technological advancements in food processing and preservation are reshaping the market landscape. The robust edible seaweed industry is another potential growth avenue, given its rich nutrient and antioxidant content. As Mexico continues to innovate in functional food production and improve its export potential, it enhances its solid position in the increasingly competitive global market.